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#1
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I would think drunker people would help the bottom line |
#2
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#3
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apples and oranges... for saratoga springs they really only have 6 weeks a year to really make the ![]() People will drink beer all night no matter what time racing ends!
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#4
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![]() It's more the restaurants than the pubs. They lose a seating at 6 or so and dinner ends up starting at 7:30.
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RIP Monroe. |
#5
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Works for me! ![]()
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"Change can be good, but constant change shows no direction" http://www.hickoryhillhoff.blogspot.com/ |
#6
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![]() That place right outside the Nelson Ave gate (Trackside Grill?) will be a huge beneficiary of the late start times. You can get a decent hamburger, hot dog, chicken sandwich, etc for little money, and their beer prices (although on the rise) are much better than Siros (next door). And you dont have to deal with the riff raff that those cheesy cover bands attract.
By the time people leave track on Friday, its too late for many people to want to deal with the traffic downtown and the ridiculous waits for tables. This place will do great every day, especially on the 2 Fridays that they are starting late. |