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  #1  
Old 02-02-2018, 04:43 AM
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Bogey Bogey is offline
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The Manhattan Clam Chowder was a must every visit to Calder.
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Old 02-02-2018, 08:27 AM
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Benny Benny is offline
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Hatties fried chicken sandwich was a staple for me on restaurant row for me at the Spa .
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Old 02-06-2018, 01:40 PM
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MisterB MisterB is offline
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Pretty sure Charlotte Weber fell in love with the Pot Roast sandwich. I enjoyed the pulled pork with hot sauce.
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Old 02-07-2018, 09:43 AM
Konk Konk is offline
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Quote:
Originally Posted by Bogey View Post
The Manhattan Clam Chowder was a must every visit to Calder.
The red chowder at Saratoga followed by a Carolina pork with hot sauce was the only double I ever hit there!
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Old 02-07-2018, 10:40 AM
Alabama Stakes Alabama Stakes is offline
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Quote:
Originally Posted by Konk View Post
The red chowder at Saratoga followed by a Carolina pork with hot sauce was the only double I ever hit there!
Been there, done that. Amazing that on a 94 degree day in August to start with red chowder and follow with more hot goodness is the plan, but it is.

The gumbo at fair grounds is really good too. I like the way the soups of the day is included with the program changes on the tv screens
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Old 02-07-2018, 12:59 PM
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OldDog OldDog is offline
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Tampa Bay Downs Cuban Sandwich.

That's all I need to say.
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