Quote:
Originally Posted by Calzone Lord
There's a really good authentic Mexican food restaurant that I go to with my girlfriend at least once a week. They have these things called 'Tejana Margaritas' that are souped up with extra Tequila. Great stuff. Always leave that place stumbling around and coolly buzzed for a good hour or more.
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I'm going to regret this, but, what makes this place in Erie authentic? They serve salsa not made in New York City?