we always mixed jumbo lump and lump together. would take the lump and spread out on a sheet pan and place in the over for a min or two. the shells will turn white and easy to pick out. it can stretch out the jumbo. for a cheap dinner special we would use the imitation "crab mix" and a pound of jumbo lump and form crab cakes. sold many at our club cauce it was the "cheap" special family dinner menu
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